Cooking classes
Learn traditional Emilian recipes in a friendly, local atmosphere.
Discover local experiences in Parma with trusted professionals
Cooking classes and guided tours in Italian, English, French and Spanish
Stefania is a Parma-based tour guide and cooking teacher who helps you discover Emilia-Romagna through authentic food, wine, and nature experiences.
A glimpse into cooking classes and food & wine discoveries in Emilia-Romagna
Learn traditional Emilian recipes in a friendly, local atmosphere.
Visit producers and taste iconic local products in their places of origin.
Discover the flavors of Parma through hands-on, authentic experiences.
Photos courtesy of Stefania Bertaccini · See more on her website
Prepare simple, authentic dishes from the Emilian tradition in Stefania’s home in Parma (or at her country house when the weather is nice). You can also join online classes.
Discover local excellence like Parmigiano-Reggiano, Prosciutto di Parma, traditional balsamic vinegar, culatello, and truffles — with tailor-made visits and tastings in the places where they are made.
Enjoy trekking and easy walks (also suitable for families) in regional parks and gardens, with the possibility of night walks to fully immerse yourself in nature.
We are happy to offer a special benefit to Stefania’s guests
If you are a client of Stefania Bertaccini, a 10% discount will be applied to your stay at Bed to the Future.
To receive the discount, please contact us and mention Stefania Bertaccini at the time of booking.
Ready to visit Parma? Book your stay at Bed to the Future and add an unforgettable experience with Stefania.